National Day Buffet Extravaganza with STREET 50 Restaurant & Bar, Bay Hotel Singapore!

Looking forward for a buffet extravaganza this National Day? STREET 50 Restaurant & Bar has a special National Buffet Spread only Valid 9th August 2014, from 6.30pm – 10pm! The buffet highlights include many local flavours with a twist, like the Chilli Crab Penne, Paper-wrapped Chicken Risotto, Steamed Hainanese Chicken with Breaded Rice Balls and more!

Lemongrass soda                                                    Carrot Seduction

Rev up your appetite and start the buffet off with some Tiger Prawns with Warm Ginger Sauce. The tiger prawns are marinated with ginger juice and steamed to perfection. When paired with chef’s very own homemade ginger dip, it enhances the prawn’s natural sweetness and gives it an aromatic kick.This soulful dish is sure to warm up your taste bud and get you ready for the mains.

Fire up your appetite with one of our highlight, the Chilli Crab Penne. Prepared at the live action station, chef combines al dente penne, de-shelled crab meat with his homemade chilli sauce to create a flavourful gravy. You can select the level of spiciness according to your liking, don't be shy to speak to the chefs!

The famous local favourite, Steamed Hainanese Chicken with Breaded Rice Balls will also be served with a modern and fun touch. The rice is kneaded into bite-sized balls, and coated with a layer of Japanese breadcrumbs before entering the fryer. Now, that's a real twist to the local favourite, I love the fried rice balls and I could not help but eat afew more! If you pair the golden brown rice balls with tender chicken chunks and a special chilli tomato chutney, this dish is instantly given a refreshing twist in both taste and texture.

The aromatic Paper-wrapped Chicken Risotto at STREET 50 is presented with an Italian twist. Arborio rice are stuffed into chicken mid-wings, BONELESS, which are marinated for six hours with a blend of Chinese herbs and spices, before they are wrapped into little packages and deep-fried to perfection. Every package is a harmonious marriage of Chinese-Italian flavours, one is never enough. I love that it's boneless which makes it super easy and addictive!

Any celebration wouldn’t be complete without delightful sweets. End your evening on a perfect sweet-savoury note with a bowl of Yam Paste served with Gingko Nuts, My favourite dessert at any wedding dinner or any other place! The smooth yam paste is drizzled with salted coconut milk for a light savoury touch, bringing back memories to anyone, though I usually do not get salted coconut milk, the STREET 50's version is pretty interesting to me, the blend of the sweet & savoury flavours.. Mmmmm.

Adults: $49++

 Complimentary Singapore Sling cocktail

With every 3 paying adult, 4th paying adult get to enjoy the buffet at $4.90++

Kids: $25++ (Between 6 and 12)

 Complimentary Merlion Swing mocktail

 Kids below 6 get to enjoy complimentary National Day buffet with every paying adult.

Every paying adult and kid will receive a complimentary Singapore Sling cocktail or Merlion Swing mocktail, a replica of the classic local cocktail.

Thank you Bay Hotel Singapore for this exclusive invite to try out the special National Day Buffet Spread!

Quick, grab your seats for this 1 Day Only National Day Buffet!

HAPPY BIRTHDAY SINGAPORE! ♥

With Love, M♥

[F.T] STREET 50 Restaurant & Bar - Roulette of Flavours Buffet

STREET 50 Restaurant & Bar is Bay Hotel Singapore's good global flavours restaurant that brings you the best from around the world, offering diverse flavours from Italian, French and American and this time round, they are bringing you Asian flavours like Vietnamese, Indonesian, Thai and Singaporean but with interesting twists. some interesting options include the Lamb rendang, Fish in Tomato Sauce and also the Beef & Mango salad.

Pic Credit: STREET 50 Restaurant & Bar

Guest will be spoilt for choices with an array of delectable buffet items from spicy & sour appetizers to the feisty Chicken Teriyaki, Mutton & Chicken Satay and more. Apart from the the buffet spread, diners can expect to see a variety of Asian dishes available at the Action Station which will be rotated each week, Which are Mee Bakso (Indonesian), Roti John (Malaysian), Thai Beef Noodle Soup (Thai) Or even Mee Siam (Singapore).

The Spread consisted of fresh Mussels, Prawns & Scallops on a bed of ice accompanied with special Cocktail sauce or the usual Tobasco, Its your pick! I love to drizzle a little lemon juice on mine. Freshness of the prawns makes me want to eat at least 5, Sweet & cold & Crispy! :P

Malayan Flavours like Satay is available in Chicken or Mutton, I prefer the former as it is more tender. At the Live Station, you can expect the MOST DELICIOUS MEE SIAM I'VE EVER HAD here too. The chef will prepare each bowl of Mee Siam upon order so as to retain the freshness of each bowl of mee siam. I went for Seconds, oops. But their live station dish are on a rotational schedule so you might not get to try the mee siam when you're there.

A little of Chinese, Vietnamese and Thai flavours can be spotted at this buffet special too. Creamy sauce Clams taste so familiar to something I could not describe, you have to try it for yourself! It's a little sweet, Clams are clean and the Cherry Tomatoes added a punch.

Appetizers are the start of the meal but I could not resist the crispy Fried Fish with Black sauce and I kept going back for more, It was more like a side dish for me that I could easily refill. Oops. The Tangy Mango & pork Salad is very refreshing as well, the mango is soft yet crunchy. Spicy goers can go for the spicy prawn and sambal mussels for that kick of spiciness. Kids can enjoy the Sugarcane Prawn which has a Real Sugar Cane wrapped with prawn paste, a tad dry but quite an interesting idea.

I love their Herbal Chicken, Fungus & Red Date Soup, It's such a Homely feeling sipping the hot soup and relaxing on a weekend afternoon. Can you imagine that?

For all the sweet tooth, STREET 50 offers a range of delectable nonya kuehs and also Durian Pengat and black glutinous rice. What caught my attention was the Banana & Sago Cotta, Not like the usual Panna Cotta, This creamy dessert tasted like marshmallows infused with bananas, its not cloying and I wish I could have to stomach for a second.

Childhood memory, sticky & sweet, drizzled with fragrant coconut milk, is the Black glutinous rice porridge. Many places does it bad that I refrain from eating it Totally. STREET 50 Gave me that confidence to try them out again, Not the best, but yes, Nostalgic.

And please do not miss out on their live station serving desserts like Thai Red Ruby or Mango Sticky Rice on rotational schedule, so you will not know what to expect! Well, you can always call to ask first! :P

Buffet is Available from 12pm to 4pm on Saturdays & Sundays.

Buffet Price:

Adult: S$32++ for buffet spread

Additional: S$8++ for free flow of juices, soft drinks, coffee & tea

Kids 6 - 12 Years Old: S$16++ for buffet spread

Additional: S$8++ for free flow of juices, soft drinks, coffee & tea

Kids Below 6 get to enjoy the Roulette of Flavours buffet for FREE with every paying adult

Psst! STREET 50 Restaurant & Bar is currently having an ongoing promotion that entitles Adult customers $10 off the Roulette of Flavours weekend lunch buffet on their Facebook page, Check it out!

STREET 50 Restaurant & Bar

Bay Hotel Singapore

50 Telok Blangah Road

Singapore 098828

Tel: +65 6818 6681

Facebook: www.facebook.com/STREET50

With Love, M♥