Rainbow Cupcakes !

RAINBOW CUPCAKES!

Recipe:

125grams of salted butter, soften

125grams of Castor Sugar

125grams of self-raising flour

2 Eggs

1 tsp of Vanilla Essence

3 Tbsp of Milk

Red, Blue, Green, Yellow Colouring

Cupcake cases of your choice.

Method:

Mix 125grams of Butter and 125 Grams of Caster Sugar together until Fluffy.

Add in 1 egg at a time, Mix well before adding 2nd. (2 eggs needed only)

Also add in flour while mixing in the egg, end result will be like this(shown below)

Then add in 1 tsp of Vanilla Essence and mix well.

Then add in 1 Tbsp of milk at 1 time and mix well and repeat for another 2 more times.

Then you seperate your batter evenly into 4 different bowls to mix all the different colours!

For my red colour, I used my mum's red colouring powder which she uses to make char siew. LOL!

The result of the batter will be hot pinkish colour, but no worries,, when you bake it, the colour will be darker.

Next, Yellow, Im using Egg yolk yellow, you can choose the yellow of your liking.

Very Bright Egg Yolk Yellow

Then Blue, I using Liquid Blue Colour.

Nice Shade of blue.

Lastly, Green :)

Nice anot? :D

Overview of the colours I will be making.

Then you just have to put the batter 1 colour by 1 colour into your cupcake cases.

**TIP: After you put the first layer of batter, you add in the 2nd layer slowly and dip your fingers in water and gently smoothen out the batter with your wet finger to cover the first layer of batter, its tedious work but the results are worth it! :)

For my cupcakes, I have placed Blue first, then Green, then Yellow then Red!

I know they are not exactly even layered yet but im still working on it!

1 thing for sure, Its very exciting to eat this rainbow! Many of my friends and little kids LOVE it!

That's All ! Super Easy Right?

Let me mention the recipe and Method again :)

Recipe:

125grams of salted butter, soften

125grams of Castor Sugar

125grams of self-raising flour

2 Eggs

1 tsp of Vanilla Essence

3 Tbsp of Milk

Red, Blue, Green, Yellow Colouring

Cupcake cases of your choice.

Method:

Preheat oven at 200 Degrees for 10 minutes before baking.

1. Mix Butter and Sugar until Fluffy.

2. Add in egg, 1 at a time, Stir-ing in flour at the same time until flour finishes.

3. Add in vanilla essence and mix.

4. Add in milk, 1 tbsp at a time, mix.

5. Separate your batter into individual bowls and mix in the different colours.

6. Put your batter into your cupcake cases , layer by layer and bake!

7. Bake them for 25 mins. But depending on your oven, you can adjust the timing accordingly.

**NOTE: Your cupcake is not cooked enough if it sinks back down after you have removed it from the oven for 5 minutes. Then you will have to pop it back to the oven for another 10-15 minutes. :)

HOPE YOU WILL ENJOY MAKING YOUR OWN RAINBOW CUPCAKES!

IF YOU ARE LAZY OR YOU THINK YOU CANNOT MAKE IT, (not cursing you), YOU CAN CONTACT ME @ michelle-lsy@hotmail.com or tweet me @Michhysaurous ! :)